tag:blogger.com,1999:blog-148531084084343844.post5234936569812221336..comments2023-09-27T04:07:05.950-04:00Comments on wine me, dine me: Review: ChalkJuliehttp://www.blogger.com/profile/14911168030162240860noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-148531084084343844.post-64908964794543387222008-05-13T10:41:00.000-04:002008-05-13T10:41:00.000-04:00Great review Julie, Chalk is a local hang for us, ...Great review Julie, Chalk is a local hang for us, we were in for apps on Friday, there were a few menu changes recently. We usually graze and don't get to an entree but I might have to do the cheeks The rabbit salad was new and very good, avoid the sauce that comes with the calamari, way too sweet and vanilla, weird. My biggest JR eatery complaint is room temp red wine, it should be cellar temp 55 to 65 for most, when the temperature is too warm, wine will taste somewhat flat.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-74980477147518982972008-05-13T02:25:00.000-04:002008-05-13T02:25:00.000-04:00Wow, those ARE boring cheese choices! That alone m...Wow, those ARE boring cheese choices! That alone makes me not want to give Chalk a chance, and the note that the cake was a bit on the dry side. If Betty Crocker mixes can produce a moist cake, a great pastry chef should be able to. <BR/><BR/>That said, cupcakes are all about the frosting for me, so 5chw4r7z and Ms. 5chw4r7z won't have to twist my arm too much to get me to Chalk the next time I'm in town...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-18538868219787558252008-05-12T22:19:00.000-04:002008-05-12T22:19:00.000-04:00Natural lighting is a fantastic thing! You'll see...Natural lighting is a fantastic thing! You'll see my Quarter Bistro review soon: it's dark and lit with red lightbulbs. Atrocious!Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-17397179368444857542008-05-12T22:07:00.000-04:002008-05-12T22:07:00.000-04:00Best food pictures yet!!@ Natural light is a wond...Best food pictures yet!!@ Natural light is a wonderful thing :)<BR/><BR/>Looks tasty, I'll have to check them out for more than desert. The pictures certainly make it look worth it, I had been holding off due to the notably mixed reviews...Chris Shttps://www.blogger.com/profile/00515781796690431306noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-25012636317522356862008-05-12T17:25:00.000-04:002008-05-12T17:25:00.000-04:00I was wondering where the snaps were...I was wondering where the snaps were...valereeehttps://www.blogger.com/profile/07109328679669048231noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-44321642762867282872008-05-12T16:36:00.000-04:002008-05-12T16:36:00.000-04:00We had about the same experience, very knowledgeab...We had about the same experience, very knowledgeable waiter. And every dish they brought out was better than the last. One difference I had gone in with high expectations, and they exceeded them. We had appetizers a main dish and of course desert and everything was a work of art and so over the top I felt bad about eating it. <BR/>But I did anyhow.5chw4r7zhttps://www.blogger.com/profile/00635910297238841220noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-16920798322510944582008-05-12T15:45:00.000-04:002008-05-12T15:45:00.000-04:00Daniel-- the pork cheek and the buttercream. Mmmm...Daniel-- the pork cheek and the buttercream. Mmmm.<BR/><BR/>Valereee-- yay! I'll have pics up in just a few-- been so busy!Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-82769032497268046372008-05-12T15:40:00.000-04:002008-05-12T15:40:00.000-04:00Linked to your review from my blog!Linked to your review from my blog!valereeehttps://www.blogger.com/profile/07109328679669048231noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-1420123549999270002008-05-12T14:36:00.000-04:002008-05-12T14:36:00.000-04:00Can't say that the oats sound like a good idea, an...Can't say that the oats sound like a good idea, and I'll have to agree that they don't seem to have a place on a lighter "Springtime" menu. Sounds like it's worth a try, just for the pork cheek.Beefy Muchachohttps://www.blogger.com/profile/03030529703415235545noreply@blogger.com