tag:blogger.com,1999:blog-148531084084343844.post7403184600293155652..comments2023-09-27T04:07:05.950-04:00Comments on wine me, dine me: Mini Reviews: Terry's Turf Club, Taste From BelgiumJuliehttp://www.blogger.com/profile/14911168030162240860noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-148531084084343844.post-23200135929388375122008-06-06T08:11:00.000-04:002008-06-06T08:11:00.000-04:00AND the pool table.AND the pool table.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-74338285027517088512008-06-04T09:49:00.000-04:002008-06-04T09:49:00.000-04:00Vudutu, going off hours (I think it was 3:30 PM, s...Vudutu, going off hours (I think it was 3:30 PM, so late lunch/early dinner) was what allowed me to try a ton of the sauces. I only asked to try two, and he sent out a whole plateful. <BR/><BR/>I agree, he must be double dipping the fries-- much better. I noticed he took out the bowling machine to add more seating, too.Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-32493640399003290332008-06-04T09:47:00.000-04:002008-06-04T09:47:00.000-04:00I did TTC last Friday, I think Terry is double dip...I did TTC last Friday, I think Terry is double dipping his fries now, at least it looked like it from the far end of the bar. I did not get a chance to talk to him much as they were packed, shades of the old Neon's days when it took off. Prior to the PCC (Polly Campbell) curse it was a lot more fun, Terry was experimenting with all kinds of stuff, he would just bring something over and say try this. Liz try going at off hours or calling ahead to see how packed they are. You might want to go weeknights late, they have been having a jazz trio in.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-34624588074957840422008-06-02T20:47:00.000-04:002008-06-02T20:47:00.000-04:00I think if you're not used to lavender as a flavor...I think if you're not used to lavender as a flavor, lavender sugar might be a bit off-putting. Try the caramel next time!<BR/><BR/>I like PS french fries. Chris over at Cogitatio and I had a discussion recently about how good they were. Fresh and cooked properly!Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-77165464242563093272008-06-02T20:39:00.000-04:002008-06-02T20:39:00.000-04:00I tried the crepe at the market over the weekend. ...I tried the crepe at the market over the weekend. I sampled the lavendar flavored one, and honestly I found it kind of an odd flavor. I had to go back and ask exactly what the flavor was since I found it so strange and one I couldn't identify.<BR/><BR/>I did pick up some smoked salmon from Just Cured which is a new product being sold at Luken's. <BR/><BR/>One of my top ten favorite foods comes from Penn Station. Anybody try there chocolate chip cookies? Dang.Amberhttps://www.blogger.com/profile/06389762997402723006noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-41057149726993139422008-06-02T18:01:00.000-04:002008-06-02T18:01:00.000-04:00You absolutely do. My favorite is still the red w...You absolutely do. My favorite is still the red wine and truffle, but man, the peanut with goat cheese was SO good. Mmmm.Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-14708589009764000772008-06-02T17:09:00.000-04:002008-06-02T17:09:00.000-04:00YAY re: taste from belgium crepes. i am a huge cr...YAY re: taste from belgium crepes. i am a huge crepe fan and i can't wait to try them!<BR/><BR/>i have to make it to terry's turf club soon... that place is just popping up in conversations all over my life right now. the sauces sound amazing.lizhttps://www.blogger.com/profile/02757412748648257783noreply@blogger.com