tag:blogger.com,1999:blog-148531084084343844.post8968499944861098366..comments2023-09-27T04:07:05.950-04:00Comments on wine me, dine me: 1st Annual Cincinnati Blogger ConventionJuliehttp://www.blogger.com/profile/14911168030162240860noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-148531084084343844.post-1301194184102448292008-08-21T21:46:00.000-04:002008-08-21T21:46:00.000-04:00I've got to get more involved in the local blog st...I've got to get more involved in the local blog stuff! I had no idea there was a blogger convention here in Cincy... What a maroon I am!Curt McAdamshttps://www.blogger.com/profile/05259438526248726517noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-33145435630096519322008-08-13T14:02:00.000-04:002008-08-13T14:02:00.000-04:00Liberal Foodie-- yup! It was about three weeks ago...Liberal Foodie-- yup! It was about three weeks ago, I think. <BR/><BR/>And really, I think that the egg thing is something that could go to fisticuffs. Not with me (I'm a lover, not a fighter) but different pretty reliable sources say different things. Which is why food is so interesting.Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-58695298082391696982008-08-13T13:59:00.000-04:002008-08-13T13:59:00.000-04:00"true" aioli does not have eggs. that's also who ..."true" aioli does not have eggs. that's also who you ask. I made aioli for tapas party using mashed garlic, salt and olive oil. French incorporated the egg in the modern aioli. <BR/><BR/>There was a Cincinnati Blogger's convention? NO WAY!liberal foodiehttps://www.blogger.com/profile/07556426291754301119noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-30575969460271361772008-07-25T22:24:00.000-04:002008-07-25T22:24:00.000-04:00Brian from CET reporting. I'm here!It was great me...Brian from CET reporting. I'm here!<BR/><BR/>It was great meeting everyone last night. I met so many incredible funny folks and even discovered that local aoili isn't actual aoili.<BR/><BR/>Now, to actually found out what aoili is.<BR/><BR/>Brian from CET but also from Not Really a Book Blog Book Blog.Brian Who Cookshttps://www.blogger.com/profile/00657449623263939448noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-70711021617839806512008-07-25T15:58:00.000-04:002008-07-25T15:58:00.000-04:00It's the technique used to make it and the finishe...It's the technique used to make it and the finished texture. Plus, with the potential optional eggs, it gets complicated. <BR/><BR/>I am *so* researching this more this weekend.<BR/><BR/>Nice to meet you, too!Juliehttps://www.blogger.com/profile/14911168030162240860noreply@blogger.comtag:blogger.com,1999:blog-148531084084343844.post-35895338336768695652008-07-25T15:49:00.000-04:002008-07-25T15:49:00.000-04:00I missed the aoili discussion but if mayonnaise is...I missed the aoili discussion but if mayonnaise is basically egg yolks and vegatable oil in an emulsion, isn't that nearly then the same as olive oil, eggs and garlic?<BR/><BR/>It was so nice meeting you!Danhttps://www.blogger.com/profile/03116914182888528844noreply@blogger.com